Whitesmith Cookware. The finishing trade, for pans.
A blacksmith forged the iron; a whitesmith finished it, filing, machining and polishing the rough casting into a tool you could use every day. We do the finishing. Our cast iron leaves the shop with a machined-smooth cooking surface under a colored enamel exterior, our carbon steel is pre-seasoned and ready for the burner, and our stainless is polished to a mirror. Every piece works on induction and is sold direct.
Four ranges, one workshop. Hearth enameled cast iron in Flint, Clay and Sage; Forge carbon steel skillets and a wok; Bright tri-ply stainless; and Bench lids, trivets and care pieces that state which pans they fit. Lifetime warranty on cast iron and carbon steel, 25 years on stainless.
Questions about sizes, seasoning or your stove? Write to hello@whitesmithcookware.com.